Industrial Meat Slicer For A Variety Of Meat Products
The industrial meat slicing machine main for cutting steak, ribs, micro-frozen meat and other medium and large size ingredients in sheet, segment through the cooperation of the transmission system and the chopping motion.
A meat slicing machine is commonly used in meat processing plants. It is also used for making family steaks. Fresh supermarkets use it for meat processing. Central kitchens of all sizes also rely on this machine for production and processing. We have new machines for cutting shredded meat, meat slices, and meat stuffing. This technology is patented in our country. By using different knife combinations, these machines can also cut bone, chicken, and duck products easily.
Section 1: TYPE OF Industrial Slicer and How to Choose the Right Slicer Machine for Your Meat Products
For different industrial slicer, its type also have difference.
For frozen meat, we should choose related the frozen meat slicer of MNS-21K. Usually this kind of frozen meat, its hardness requires machine use special blades, that can make frozen meat cut smooth and cut evenly. Most of situation this blade we will import from Germany, because blades are key spare parts.

For fresh meat, we should choose related the fresh meat slicer. Due to fresh meat situation is more softer, so different slicer ask cut thickness also different.
If you want to thin slice with 3mm, 4mm, 5mm, 6mm etc. then you should choose similar MNS-QPJ100 chicken breast slicing machine, this kind of slicer is special made for soft chicken breast, at the same time, it also can slice fresh beef pork etc.
If you want to thick slice with 8mm, 10mm that thick slice to process fried beef food, you sould choose that special MNS-QP4925 slicer with thick slice. Different requirements ask manufacturer need produce different fresh meat slicer.
For cooked meat, we should choose the specific MNS-120 cooked meat slicer. Because usually this cooked beef slicer is used for small restuarants use, it requires cut smooth and even, because owner need put these beef on dish as the dilicious cooked food.
For fresh meat with bone, you should choose specific meat cutter, for example lamb cutter, goat cutter, ribs cutter, we recommend MNS-PG500 Lamb Cutter. This fresh meat with bone ask blades of machine is very hard and sharp, so than bones can be cut off.
If you want to cut whole lamb, duck, chicken, our MNS-DKJ600 automatic poultry meat cutter matched this kinds of fresh meat.
Section 2: FEATURES OF Automatic Slicing Machine
Because different meat products, different industrial slicer also have different features.
From Slice thickness view
Frozen meat slicer (MNS-21K), its slice thickness from 1-30mm adjustable. PLC Touch screen operate, is friendly for user. If clients mind brand, we can change Siemens PLC Touch Screen.
Fresh meat slicer (MNS-QP4925, MNS-QPJ100), both slicer own fixed cut thickness. If you want to 5mm slice, then only use 5mm of whole blade set. QPJ100 chicken breast slicer is operate button control, also we can change into PLC touch screen. Nowadays, Chinese PLC Touch Screen brand no worse than foreign country at all, so many Africa and Southeast Clients use Chinese PLC Touch Screen.
From Blade View
Frozen meat is more hard, so ask blade has a well bear hardness. Some fresh poultry meat with bones, ask machine use special blades which can cut off bones.
From Cut Shape
Cut slice use related industrial slicer machine.
Cut cube use related industrial meat dicer.
Section 3: BENEFITS of Electric Meat Cutter
From the perspective of efficiency
Using more efficient industrial slicers not only meets the high-efficiency production of meat processing plants, but also meets the fast pace of people's lives in today's society.
From the perspective of the buyer's mentality
Nowadays, people who love cooking like meat with more uniform cutting effects and smoother cuts. Usually when we go to the vegetable market to buy meat products, we like to see meat with smooth cuts. Because this can increase our interest and hobbies in cooking.
From the perspective of convenience
Nowadays, our pace of life is fast. We directly buy processed meat products, which can greatly save our time in the kitchen and increase our time to enjoy delicious food.
From the perspective of safety
Using industrial slicers ensures the personal safety of users. Today's slicers have added protective doors or limit switches. If the worker does not close the protective cover of the machine, the machine will not start.
From the perspective of hygiene
The entire industrial slicer is made of 304 stainless steel, and the parts that come into contact with food are also made of stainless steel, avoiding bacteria generated by multiple touches on food.
Conclusion
Industrial slicers play a vital role in meat products, both in terms of efficiency and safety. They meet the requirements of the rapid development of modern society by solving the problem of meat cutting efficiency and market supply and demand. If buyers have any questions about meat cutting equipment, they can contact us at any time. We are happy to provide professional services to customers.
