MNS-340 Industrial Fresh Meat Cutting Machine
1. Cut size can be customized
2. Cut thickness is same
3. Can extra purchase a complete set of blade unit
4. SUS304 material
5. Voltage can be changed
6. Lead time is 7 days
Industrial fresh meat slicer can cut fresh meat or frozen meat, can cut pork strips, beef strips, and of course cut pork slices and beef slices.
The fresh meat slicer is suitable for small-scale catering or meat processing enterprises, especially suitable for small canteens in school factories.
Unparalleled accuracy of cutting width; reduce the number of manual slitting, reduce labor costs, and high efficiency; simple operation, convenient cleaning, time-saving and labor-saving.
The cutting machine is to cut the meat evenly into flakes, strips and blocks through multiple sets of disc knives.
Model: MNS-340
Power: 0.75 KW
Capacity: 400-500 KG/H
Cut range : 10-90 mm
Convey Belt Width: 340 mm
Pass Height: 70 mm
Voltage: 220V/ 380V
Net Weight: 160 KG
Gross Weight: 180 KG
Machine Size: 1980*650*1210 mm
Packing Size: 1300*750*1500 mm
Model: MNS-500
Power: 1.1 KW
Capacity: 600-800 kg/h
Cut range: 10-90mm
Convey belt width: 490mm
Pass width: <490mm
Pass height: 70mm
Voltage: 220V /380V
Net| Gross Weight: 206 KG/276 KG
Machine size: 1990*790*1250 mm
Packing size: 2230*1000*1550 mm
Remark
1. Voltage can be customized according to customer's requirement.
2. If customer want to cut other size, need purchase extra blade set, by replace blade set to meet cut size needs.
3. Machine can cut fresh meat with no bone only, so machine will be use flat blade.
4. Standardized feeding height is 70mm, but feeding height can be customized, contact us if need.
5. Fresh meat with no bone, use flat blade. Fresh meat with bones, use serrated blade. But machine price are different.
1. Whole machine use stainless steel, convey belt is PVC material.
2. Cut size from 10-90mm, can change related whole set of blade to cut other size.
3. Fish strips show and cut size.
4. Plywood case pack the machine.
1. The cutting width and thickness of 10-90mm can be customized arbitrarily. Multiple pieces can be cut continuously, and products with different width combinations can also be designed according to production needs. The width of the cut product can be adjusted by changing the knife holder or the knife cutting sleeve.
2. The floating discharger design prevents the cutting meat from sticking to the cutter.
3. The imported non-slip striped conveyor belt is used, which is easy to clean and conveys smoothly, and can cut out uniform meat strips or thin slices. The conveyor belt has variable frequency speed regulation; the knife group, knife holder and mesh belt can be cleaned easily.
4. Reasonable structure design, the cut meat section is smooth.
